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Ground Angus beef, peas and carrots, topped with house made mashed potatoes
Served with sour cream and salsa.
Tomato, basil and garlic lightly tossed on olive oil, set over naan rounds and fresh avocado. Topped with balsamic glaze.
O’Slattery’s famous homemade chili, full of braised beef brisket and Certified Angus ground beef, in a deep and flavorful Guinness laced broth. Served with a toasted ciabatta
Onion and scallion soaked in a savory beef broth with sage croutons, topped with tipperary cheddar cheese
Crunchy hearts of romaine with hard boiled egg, shaved parmesan and housed made sage croutons. Served with a creamy caesar dressing
Hard boiled egg, onion, tomato, applewood smoked bacon, avocado and crumbled bleu cheese. Served over power blend greens with blue cheese dressing
Mixed greens, kalamata olives, crumbled feta, red onion, diced tomato, sliced cucumber, pita triangles. Served with Greek dressing.
Char-grilled 1/3 lb black bean burger with spicy coleslaw, cheddar cheese and guacamole
Oven roasted turkey breast, sharp cheddar cheese, granny smith apple slices, with house made cranberry mayo, served on grillled multigrain bread
Protein: Crispy or Grilled Chicken Sauce: Mild, Medium or Hot buffalo sauce Dressing: Ranch or Blue Cheese monterey jack cheese, crisp romaine and tomato. Tightly wrapped in a warm, flour tortilla
In-house slow roasted corned beef, braised in Irish ale, grilled and piled high. Topped with red sauerkraut, melted Swiss cheese and our house made russian dressing. Served on thick cut toasted rye.
Soft tortillas, filled with our in-house slow roasted corned beef and beef brisket, set over lettuce and homemade coleslaw, topped with shredded cheese and house made Russian dressing
Beer braised beef, onion, carrot and potato, in a thick and hearty beef n’ ale broth. Served over house made mashed potatoes, with toasted ciabatta
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